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Browsing by Subject Screening Lactic acid bacteria Probiotic Plasom Bacterial Community

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Issue DateTitleAuthor(s)
7BACTERIAL COMMUNITY ANALYSIS AND PHYSICOCHEMICAL CHANGES IN FERMENTED FISH (PLA-SOM) ADDING LACTIC ACID BACTERIA  AS STARTER CULTURESSasimapron Doilom; ศศิมาภรณ์ ดอยลอม; Panitnart Auputinan; พนิตนาฎ อู่พุฒินันท์; University of Phayao. School of Agriculture and Natural Resources
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